Description:
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Journal of Tourism, Leisure and Hospitality (TOLEHO) is an international academic (online) open access journal which dedicated to publish original conceptual and empirical research papers in the field of tourism. Journal of Tourism, Leisure and Hospitality (TOLEHO) which is published online semi-annually is a free digital publication subject to peer review (double blind) specializing in the business and academic analysis of the various processes that take place in the tourism system. The journal aims to provide and improve the communication and collaboration between managers, academics and researchers working in tourism industry so as to create a platform where new ideas concerning with tourism and tourism management are offered. From an inter-disciplinary perspective, the journal asks for and encourages and papers which come from the social sciences and administrative and business practice. It targets the fulfillment of the role as a forum for presentation and discussion of methodologies and theories, as well as the dissemination of studies and experiences. Furthermore, the journal has some aims such as contributing to other efforts to understand tourism and progress in the various forms of prevention of unwanted effects and enhancing the way by which the quality of life of residents in the target areas.
All papers are subject to ‘double-blind-review’. Papers may include a variety of media elements including audio and visual files, a range of image formats and hyperlinks to websites and other online resources

Last Issue
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Journal of Tourism Leisure and Hospitality,Year 2023Volume 5Issue 1
Jun 30, 2023 | 00:00 am
Interpretation is essential in tour guiding services and it is formed by tour guides’ information. The body of the tour guiding literature has examined tour guides’ interpretation and information-giver role in various aspects. However, tourists’ questions, as a component of[…]
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Journal of Tourism Leisure and Hospitality,Year 2023Volume 5Issue 1
Jun 30, 2023 | 00:00 am
Social media has gradually transformed into a tool for tourism marketing because of its widespread use and its sales-oriented reflections on purchasing decisions.Hence, almost all tourism businesses and destination management organizations (DMOs) have initiated to attract potential tourists via social[…]
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Journal of Tourism Leisure and Hospitality,Year 2023Volume 5Issue 1
Jun 30, 2023 | 00:00 am
Knowledge regarding the power of ultraviolet light to kill various bacteria and viruses has existed for some time. Even prior to the onslaught of the Covid-19 virus, scientists were busy studying various types of UV light and how it might[…]
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Journal of Tourism Leisure and Hospitality,Year 2023Volume 5Issue 1
Jun 30, 2023 | 00:00 am
The main purpose of the study is to reveal the nature of working in the field of hospitality by examining employment forms and working conditions. For this purpose, the phenomenology approach was used and interviews were conducted with 32 hotel[…]
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Journal of Tourism Leisure and Hospitality,Year 2023Volume 5Issue 1
Jun 30, 2023 | 00:00 am
To develop appropriate strategies through classifying the tourist markets is an important issue to increase the tourism revenue. In this study, a tourist market typology was developed. Tourist markets were divided into eight groups in terms of their average daily[…]
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Journal of Tourism Leisure and Hospitality,Year 2023Volume 5Issue 1
Jun 30, 2023 | 00:00 am
This paper ascertains the perceptions of Turkish foodservice industry experts (i.e., executive chefs, business owners, and academicians) to predict the future of the foodservice industry in the robot-based economy. A content analysis was performed by drawing on the qualitative data[…]
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Journal of Tourism Leisure and Hospitality,Year 2023Volume 5Issue 1
Jun 30, 2023 | 00:00 am
COVID-19 has represented a turning point for hospitality industry with enormous effects leading to a potential transformation. This study aims to identify the effects of this period on the pandemic evaluation and future considerations of hospitality students to suggest actions[…]
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Journal of Tourism Leisure and Hospitality,Year 2023Volume 5Issue 1
Jun 30, 2023 | 00:00 am
Food waste is one of the issues whose significance is increasing day by day in the global arena and has become a problem in many environmental, economic, and social areas. Wastes, such as fertilizer and water spent, during the production[…]
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